炖牛肉;红烩牛肉;匈牙利牛肉;匈牙利烩牛肉;匈牙利牛肉炖菜
Frank: It's best beef. I'm preparing goulash for supper.
法郎克: 是上等牛肉. 我要弄红脍牛肉作晚餐.
Frank: It's best beef. I'm preparing goulash for supper. He bought a piece of haunch meat with neither too much fat nor muscle. it was suitable to cook bouilli.
法郎克:是上等牛肉。我要弄红脍牛肉作晚餐。他买了块后暸肉,肥瘦合宜,正好做红烧肉。
The national dish is goulash, a beef stew laced with hot peppers, which is often balanced out by sour cream.
匈牙利的国民美食为菜炖牛肉,里头加了许多辣椒,味道和酸奶恰好形成绝佳的平衡。
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